{"product_id":"stus-smoked-jalapeno-no-3-bloody-mary-concentrate","title":"Stu's Smoked Jalapeno No. 3 - Bloody Mary Concentrate","description":"\u003ch2\u003e\u003cstrong\u003eStu's Smoked Jalapeño\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch2\u003e\u003cstrong\u003eSavory Drink Enhancer\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eRitual over routine. Made for good company.\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eThe tomatoes are yours. The rest is ours.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eStu's Smoked Jalapeño is Worcestershire, pickle brine, sea salt, celery salt, a custom chipotle hot sauce, and a spice blend we've spent years getting right. Nothing artificial. Just the part of a Bloody Mary that's hard to get right, done for you.\u003c\/p\u003e\n\u003cp\u003eOne ounce in a 5.5 oz can of tomato juice. Stir. Done. One bottle makes 16 to 24 drinks.\u003c\/p\u003e\n\u003cp\u003eThere's no tomato juice in the bottle, and that's the point. You pick the base, the heat, and the booze. Regular tomato, low sodium, V8, Clamato for a Caesar, beer for a Michelada, even hot bone broth. Every glass comes out the way you like it, not the way a factory decided.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy Choose Smoked Jalapeño?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIf Classic is your Sunday brunch staple, \u003cstrong\u003eSmoked Jalapeño is your weekend warrior.\u003c\/strong\u003e More heat, more depth, and a little chipotle smoke in the background. It's there, but it doesn't take over.\u003c\/p\u003e\n\u003cp\u003eThis is the bottle for people who:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThink Classic needs more kick\u003c\/li\u003e\n\u003cli\u003eLike chipotle heat more than raw jalapeño heat\u003c\/li\u003e\n\u003cli\u003eWant their Micheladas to pack a punch\u003c\/li\u003e\n\u003cli\u003eGrill steaks and need a marinade that earns its spot\u003c\/li\u003e\n\u003cli\u003eOrder anything on the menu with a pepper next to it\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePro pairing:\u003c\/strong\u003e tequila, mezcal, and beer cocktails. It also does real work on grilled meats.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eHow to Use It\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFor Bloody Marys:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eAdd 1 oz Stu's Smoked Jalapeño to a glass\u003c\/li\u003e\n\u003cli\u003ePour in one 5.5 oz can of tomato juice or V8\u003c\/li\u003e\n\u003cli\u003eAdd vodka or tequila (tequila is the move here)\u003c\/li\u003e\n\u003cli\u003eIce, garnish, enjoy\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong\u003eMakes 16 to 24 drinks per bottle.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBeyond the Bloody Mary:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCaesars:\u003c\/strong\u003e use Clamato for a spicy Caesar with a little smoke behind it\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMicheladas:\u003c\/strong\u003e add to beer and lime. This is why the flavor exists.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMorning ritual:\u003c\/strong\u003e 1 to 2 teaspoons in hot bone broth\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCooking:\u003c\/strong\u003e steak marinade, taco seasoning, chili base, grilled chicken glaze\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eStu's vs. Pre-Made Mixes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003e\u003cstrong\u003ePre-Made Mixes\u003c\/strong\u003e\u003c\/th\u003e\n\u003cth\u003e\u003cstrong\u003eStu's Smoked Jalapeño\u003c\/strong\u003e\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eHigh fructose corn syrup\u003c\/td\u003e\n\u003ctd\u003eNo high fructose corn syrup\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eArtificial colors and preservatives\u003c\/td\u003e\n\u003ctd\u003eNothing artificial\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e7 to 10 days in the fridge after opening\u003c\/td\u003e\n\u003ctd\u003e6 months refrigerated\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOne drink, one way\u003c\/td\u003e\n\u003ctd\u003e16 to 24 drinks, built how you want them\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSame glass every time\u003c\/td\u003e\n\u003ctd\u003eEvery glass yours\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat's Inside\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eMidwestern pickle brine (the secret weapon)\u003c\/li\u003e\n\u003cli\u003eWorcestershire sauce\u003c\/li\u003e\n\u003cli\u003eSea salt and celery salt\u003c\/li\u003e\n\u003cli\u003eA custom chipotle hot sauce. You can't buy it anywhere else.\u003c\/li\u003e\n\u003cli\u003eOur spice blend\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eWhat's not inside:\u003c\/strong\u003e MSG, artificial colors, high fructose corn syrup, preservatives.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNutrition:\u003c\/strong\u003e 5 calories per serving | 0g carbs | Keto-friendly | Gluten-friendly\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eThe Flavor Profile\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFirst sip:\u003c\/strong\u003e chipotle heat with a touch of sweetness\u003cbr\u003e\u003cstrong\u003eMid-palate:\u003c\/strong\u003e jalapeño depth with subtle smoke behind it\u003cbr\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e warmth that lingers without taking over\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat Customers Say\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\"Classic was great, but Smoked Jalapeño is on another level. This is what I keep in my fridge now.\"\u003cbr\u003eMarcus T., Austin\u003c\/p\u003e\n\u003cp\u003e\"Used this as a steak marinade. My wife asked what restaurant I ordered from. It was THAT good.\"\u003cbr\u003eDavid P., Kansas City\u003c\/p\u003e\n\u003cp\u003e\"Perfect heat level. Not 'call 911' spicy, just bold enough. I add it to everything.\"\u003cbr\u003eRachel H., Denver\u003c\/p\u003e\n\u003cp\u003e\"Made Micheladas for a tailgate. People were asking where I got the mix. Told them it's not a mix...it's Stu's.\"\u003cbr\u003eJake M., Omaha\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eFAQs\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eHow much spicier is this than Classic?\u003c\/strong\u003e\u003cbr\u003eAbout 30% more heat, with a subtle chipotle smoke that rounds it out. Call it a 7 out of 10. You control it by how much you pour.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs this just for Bloody Marys?\u003c\/strong\u003e\u003cbr\u003eNo. Micheladas, Caesars, bone broth, steak marinade, wings, taco seasoning. Anywhere you want chipotle heat.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat tomato juice should I use?\u003c\/strong\u003e\u003cbr\u003eAny kind. V8, Sacramento, Clamato for Caesars, even carrot juice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow long does it last?\u003c\/strong\u003e\u003cbr\u003e6 months refrigerated after opening. Most mixes last 7 to 10 days.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCan I mix this with Classic?\u003c\/strong\u003e\u003cbr\u003eYes. Half and half is a popular way to dial in your own heat level.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat spirit works best?\u003c\/strong\u003e\u003cbr\u003eVodka, of course. Tequila and mezcal are the sleeper picks. Beer for Micheladas.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eThe Stu's Promise\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIf you don't love it, we'll refund you. No questions asked.\u003c\/p\u003e\n\u003cp\u003eWe've sold thousands of bottles through farmers markets and word of mouth alone. People come back because it works, it tastes great, and it makes Sunday feel like Sunday.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHandmade with love in Nebraska.\u003c\/strong\u003e\u003c\/p\u003e\n","brand":"Stu's Kitchen","offers":[{"title":"Default Title","offer_id":53103987360061,"sku":"1022","price":15.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0925\/0491\/6285\/files\/stus_smoked_jalapeno_bloody_mary_mix.jpg?v=1789714467","url":"https:\/\/hotgroceryeshopdeals.com\/products\/stus-smoked-jalapeno-no-3-bloody-mary-concentrate","provider":"Groceryeshop","version":"1.0","type":"link"}