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Experience the authentic taste of Greece with Dodoni Feta Cheese, a premium PDO-certified feta made from 100% sheep's milk and imported directly from Greece. Established in 1963, Dodoni has been crafting traditional Greek feta using time-honored methods, delivering the creamy, tangy flavor that makes this cheese a Mediterranean staple. Perfect for salads, pastries, and countless Greek dishes, this feta is preserved in brine to maintain its fresh, crumbly texture and rich taste.
Key Features
PDO Certified: Protected Designation of Origin guarantees authentic Greek feta made according to traditional standards
100% Sheep's Milk: Crafted exclusively from pasteurized sheep's milk for superior flavor and authenticity
Imported from Greece: Sourced directly from Greece, ensuring genuine Mediterranean quality
Preserved in Brine: Maintains optimal freshness, moisture, and the characteristic tangy flavor
Award-Winning Taste: Superior Taste Award winner, recognized for exceptional quality
No Preservatives: Made with simple, natural ingredients without artificial additives
Crumbly Texture: Perfect consistency for crumbling over salads or slicing for appetizers
How to Use
Classic Greek Salad: Cube and toss with tomatoes, cucumbers, olives, red onion, and olive oil for an authentic horiatiki salad
Spanakopita: Crumble into spinach and phyllo pastry for traditional Greek spinach pie
Baked Feta: Drizzle with olive oil, add herbs and tomatoes, and bake until soft and creamy
Mediterranean Appetizer: Serve with olives, roasted peppers, and warm pita bread
Pasta & Grain Bowls: Crumble over orzo, couscous, or quinoa with fresh vegetables and lemon dressing
Stuffed Vegetables: Mix with herbs and use as filling for peppers, tomatoes, or zucchini
Keep refrigerated. Store in brine to maintain freshness. Best by: see the bottom of the packaging.
Dodoni has been a trusted name in Greek dairy since 1963, bringing the authentic flavors of Greece to tables around the world. Their commitment to traditional production methods and premium sheep's milk ensures every bite delivers the genuine taste of the Mediterranean.