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Experience the authentic taste of Turkish tradition with Nema Tulum Peyniri, a premium sheep's milk cheese aged for 120 days. This artisanal cheese from Erzincan Savak delivers a rich, complex flavor profile that brings the heritage of Anatolian cheesemaking directly to your table. Perfect for cheese enthusiasts and lovers of Mediterranean cuisine alike.
Key Features
Aged to Perfection: Carefully aged for 120 days to develop deep, nuanced flavors and optimal texture
100% Sheep's Milk: Made exclusively from premium quality sheep's milk for authentic Turkish taste
Halal Certified: Produced according to strict halal standards for quality assurance
Artisanal Quality: Traditional Erzincan Savak recipe using time-honored cheesemaking methods
Convenient Packaging: 7 oz (200g) triangle wedge, perfectly portioned for family meals
Imported from Turkey: Authentic product sourced directly from the renowned cheese-producing region
How to Use
Crumble over fresh salads, roasted vegetables, or grain bowls for a protein-rich topping
Spread on warm pide bread or lavash with olive oil and fresh herbs for a traditional Turkish breakfast
Incorporate into börek, gözleme, or other savory Turkish pastries
Serve on a mezze platter alongside olives, tomatoes, cucumbers, and flatbread
Pair with Turkish tea or wine for an authentic cheese tasting experience
Ingredients
Sheep milk, salt, halal rennet. Contains: Milk
Nutrition Facts
Serving Size: 1 oz (28g) | About 7 servings per container Calories: 101 per serving Total Fat: 9g (12% DV) | Saturated Fat: 6g (30% DV) | Trans Fat: 0g Cholesterol: 37mg (19% DV) Sodium: 200mg (12% DV) Total Carbohydrate: 1g (0% DV) Protein: 5g (10% DV) Calcium: 166mg (10% DV) | Iron: 3mg (17% DV) | Potassium: 28mg (1% DV)
Storage
Keep refrigerated. Store at proper refrigeration temperature to maintain freshness and quality.
Nema is committed to bringing authentic Turkish dairy products to tables around the world, maintaining the highest halal quality standards while preserving traditional recipes passed down through generations. This Tulum Peyniri represents the best of Turkish cheesemaking craftsmanship.